Project Description

The main characteristics of the Rokon convection rotary ovens uniform distribution of the heat, its work with electric high efficiency and the regular circulation of the air in its interior, thanks to the advanzed heat exchangers.

The combustion camera is made of high quality stainless steel, that is heat resistant. Its system of tube and plate of double conduction produces high level vapour and each one of the decks have the vapour that it needs.

It is possible to load recipies previously prepared in the control panel by a USB memory. It is also possible that our clients bake in 4 different phases with the help of the process control system that is aviable with the oven.

Industrial oven for bakery

Technical specifications

MODEL

ROKON SMALL FRN-5

ROKON SMALL FRN-5 (Grill)

ROKON SMALL FRN-5 PLUS

(+Oven decks)

ROKON SMALL FRN-5 DUBLE

(Double deck)

Cooking area (m²)

1,2

1,2

1,44

2,4

Cooking area by convection Number of decks (pieces)

5

5

5

10

Cooking section. Deck's size (mm)

400 x 600

Cooking section Size of the decks (mm)

-

-

400x600

-

Width - A (mm)

990

Depth - B (mm)

960

Height - C (mm)

1760

2080

2080

2180

Depth - D (mm)

1260

Max. Height - E (mm)

1810

2130

2130

2230

Min. Working height - F (mm)

1820

2140

2140

2240

Min. Height of the roof - G (mm)

2010

2330

2330

2430

Cooking section by convection electric power (kw)

13

13

13

26

Cooking section Electric power (kw)

-

-

4

-

electric power (kw) in fermentation camera

4

4

4

-

Total electric power (kw)

17

17

21

26

Diameter of the chimney's exit of vapour unload (mm)

Ø100

Electric connection

3P + N + PE

Electric connection cable (P1: Cooking / P2: Deck intermediate / P3: Fermentation camera)

P1:5 x 4 mm²

P3:3 x 2,5 mm²

P1:5 x 4 mm²

P3:3 x 2,5 mm²

P1:5 x 4 mm²

P2:5 x 2,5 mm²

P3:3 x 2,5 mm²

P1:5 x 4 mm² - 5 x 4 mm²

Control system

Digital

Oven's weight (kg)

395

425

480

570

Energy source

Electricity

Download technical specifications

Download installation information

Vídeos

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Is this the equipment that suits you?

We give you all the information you need so you can make the most profitable decision for your business. Contact us on this form and we will contact you quickly. You can also call us or send an email.

Phone: +34 609 410192
Email: info@abibakery.com