Project Description

This automatic spiral kneading machine are characterised because of mixing more dough in less time.

The kneading-trough, the spiral y and the blades are made of stainless steel. Can be used automatically o manually and the kneading time can be adjusted.
thanks to the pulleys system it has a quiet working. With a double speed motor, an emergency stop button and a security system in the cover. It can be easily moved with its wheels.

Horno industrial para panadería

Información técnica

MODEL

SPM-40

SPM-80

SPM-100

SPM-130

SPM-160

SPM-200

SPM-250

Capacity Of Dough (kg)

40

80

100

130

160

200

250

Capacity Of Flour (kg)

25

50

62,5

80

100

125

150

Dimensions Of Bowl Ø xh (mm)

530x320

700x370

700x410

800x430

900x470

900x470

1000x470

Width - A (mm)

560

730

730

830

930

930

1130

Depth/Length - B (mm)

1000

1220

1220

1410

1510

1510

1610

Height - C (mm)

1080

1410

1410

1470

1550

1550

1450

Spiral Rotation Motor Power and Cycle (kW (hp) - rpm)

3 / 1,5 kW (4/2 hp) 715 x 1430 dev/dk

5,5 / 3 kW (8/4 hp) 715 x 1440 dev/dk

5,5 / 3 kW (8/4 hp) 715 x 1440 dev/dk

6,5 / 4 kW (9/6 hp) 715 x 1440 dev/dk

8 / 5 kW (11/7 hp) 715 x 1440 dev/dk

8 / 5 kW (11/7 hp) 715 x 1440 dev/dk

11 / 7,5 kW (15/10 hp)

715 x 1440 dev/dk

Spiral Rotation Speed (rpm)

100 - 200

Mixer Rotation Motor Power and Cycle (kW (hp) - rpm)

1,1 kW 1000 dev / dk (rpm)

1,5 kW (2 hp) 1000 dev / dk (rpm)

Mixer Rotation Speed (rpm)

15

Electrical Connection

3P + N + PE

Control System

Manual or Digital

Electrical Power (kW)

4,1

7

7

8

9,5

9,5

12,5

Weight of Machine (kg)

320

560

565

690

755

840

950

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Descargar manual de uso y mantenimiento

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We give you all the information you need so you can make the most profitable decision for your business. Contact us on this form and we will contact you quickly. You can also call us or send an email.

Phone: +34 609 410192
Email: info@abibakery.com